The effects of thermal alteration on organic matter bioavailability in deeply buried marine sediments

Abstract

A substantial fraction of marine sediments experience elevated temperatures due to burial or hydrothermal activity. These conditions can fundamentally reshape both microbial activity and the chemical nature of sedimentary organic matter (OM). Laboratory incubations have demonstrated that moderate heating of marine sediments can lead to the production of labile organic compounds such as acetate, however, it remains unclear whether heating alters the bioavailability of the remaining OM pool. In this study, we experimentally tested the effect of temperature on the bioavailability of OM through a series of bioreactor experiments using deeply buried sediment collected from Guaymas Basin (Gulf of California). We measured acetate concentrations in sterilized Guaymas Basin sediments before and after artificial heating (70{degrees}C for 7 days) to quantify abiotic acetate generation. We then conducted incubations of a model marine bacterium with sterilized, artificially heated sediment and tracked respired CO2 production and its associated 13C and 14C signatures. Our study revealed that sediment depth and hydrothermal history strongly control abiotic acetate production, with higher acetate yields from shallower, cooler sediments. Respiration rates in control and heated sediment incubations were nearly identical, indicating that heating does not measurably alter the bioavailability of bulk sedimentary OM. Moreover, the {delta}13C values of respired CO2 were indistinguishable between control and heated sediment incubations while the {Delta}14C values were more depleted in the first 24 hours in incubations with heated sediment. This transient offset suggests that low-temperature heating mobilizes a small pool of older material due to desorption of mineral-bound OM without altering overall bioavailability. Our findings shed light on the role of thermal alteration in shaping carbon cycling in marine sediments by influencing how OM is made available to sedimentary microorganisms.