@misc{indiciaef2325895f487,
  title = {Persistent alterations in plasma lipid profiles prior to introduction of gluten in the diet associate with progression to celiac disease},
  author = {Sen, P. and Carlsson, C. and Virtanen, S. M. and Simell, S. and Hyöty, H. and Ilonen, J. and Toppari, J. and Veijola, R. and Hyötyläinen, T. and Knip, M. and Oresic, M.},
  year = {2018},
  doi = {10.1101/419416},
  url = {https://www.biorxiv.org/content/10.1101/419416v1},
  note = {Source identifier: 10.1101/419416}
}