TY  - RPRT
TI  - Trends, geographic variation, and factors associated with prescribing of gluten-free foods in English primary care: a cross sectional study
AU  - Walker, A.
AU  - Curtis, H. J.
AU  - Bacon, S.
AU  - Croker, R.
AU  - Goldacre, B.
PY  - 2017
DO  - 10.1101/211052
UR  - https://www.biorxiv.org/content/10.1101/211052v1
ID  - 10.1101/211052
ER  -