TY  - RPRT
TI  - DNA Content and DNA Damage in Raw and Heat-processed Foods
AU  - Shin, J.
AU  - Jaruga, P.
AU  - Dizdaroglu, M.
AU  - Kool, E. T.
PY  - 2025
DO  - 10.1101/2025.09.21.677616
UR  - https://www.biorxiv.org/content/10.1101/2025.09.21.677616v1
ID  - 10.1101/2025.09.21.677616
ER  -