TY  - RPRT
TI  - Nutritional quality and genetic differences of five amaranth cultivars revealed by metabolome profiling and whole-genome sequencing
AU  - Sedeek, K.
AU  - Zuccolo, A.
AU  - Toor, U. A.
AU  - Sanikommu, K.
AU  - Kantharajappa, S.
AU  - Riveraserna, L.
AU  - Wing, R. A.
AU  - Mahfouz, M. M.
PY  - 2025
DO  - 10.1101/2025.03.03.641344
UR  - https://www.biorxiv.org/content/10.1101/2025.03.03.641344v1
ID  - 10.1101/2025.03.03.641344
ER  -