@misc{indiciae6c303a8cb065,
  title = {Biaxial testing and sensory texture evaluation of plant-based and animal deli meat},
  author = {St. Pierre, S. R. and Somersille Sibley, L. and Tran, S. and Tran, V. and Darwin, E. C. and Kuhl, E.},
  year = {2025},
  doi = {10.1101/2025.02.19.639170},
  url = {https://www.biorxiv.org/content/10.1101/2025.02.19.639170v1},
  note = {Source identifier: 10.1101/2025.02.19.639170}
}