@misc{indiciae50fe305dd667,
  title = {Activation of alternative oxidase ensures carbon supply for ethylene and carotenoid biosynthesis during tomato fruit ripening},
  author = {Iglesias-Sanchez, A. and Del-Saz, N. F. and Ezquerro, M. and Feixes-Prats, E. and Ribas-Carbo, M. and Fernie, A. R. and Rodriguez-Concepcion, M. and Florez-Sarasa, I.},
  year = {2025},
  doi = {10.1101/2025.01.30.635696},
  url = {https://www.biorxiv.org/content/10.1101/2025.01.30.635696v1},
  note = {Source identifier: 10.1101/2025.01.30.635696}
}