@misc{indiciae32dbe82b6e70, title = {Reducing phytate, an antinutritional factor, in sorghum dough using phytase-expressing Saccharomyces cerevisiae}, author = {Kale, T. and Kamble, R. and Pawar, A. and Dawankar, S. and Reshamwala, S. M. S.}, year = {2024}, doi = {10.1101/2024.11.13.623345}, url = {https://www.biorxiv.org/content/10.1101/2024.11.13.623345v1}, note = {Source identifier: 10.1101/2024.11.13.623345} }