@misc{indiciaec7d16c517437,
  title = {Sugar-rich foods exacerbate antibiotic-induced microbiome injury},
  author = {Dai, A. and Adintori, P. A. and Funnell, T. and Jogia, W. P. and Fei, T. and Waters, N. R. and Rangesa, M. and Ballweg, A. and Gipson, B. and Raj, S. and Hayase, E. and Markey, K. A. and Burgos da Silva, M. and Miltiadous, O. and Brambilla, C. Z. and Buchan, M. L. and Peets, T. and Gradissimo, A. and Smith, N. and Katsamakis, Z. and Warren, A. and Amoretti, L. A. and Duan, C. and Zhang, C. and Matheis, F. and Sullivan, A. P. and Slingerland, J. B. and Clurman, A. and Brereton, D. G. and Giardina, P. A. and Gomes, A. L. C. and Johnson, A. J. and Knights, D. and Jenq, R. R. and Perales, M.-A. and Giralt, S. A. and Schluter, J. and van den Brink, M. R. M. and Peled, J.},
  year = {2024},
  doi = {10.1101/2024.10.14.617881},
  url = {https://www.biorxiv.org/content/10.1101/2024.10.14.617881v1},
  note = {Source identifier: 10.1101/2024.10.14.617881}
}