@misc{indiciae4ce401959557,
  title = {Search for candidate substances from the spiny red gurnard Chelidonichthys spinosus, as novel food additives that color cultivated meat red},
  author = {Shimada, E. and Tsuruwaka, Y.},
  year = {2024},
  doi = {10.1101/2024.07.11.601406},
  url = {https://www.biorxiv.org/content/10.1101/2024.07.11.601406v1},
  note = {Source identifier: 10.1101/2024.07.11.601406}
}