@misc{indiciaee5e1ea829ab3,
  title = {Got meat? The mechanical signature of plant-based and animal meat},
  author = {St. Pierre, S. R. and Darwin, E. C. and Adil, D. and Aviles, M. C. and Date, A. M. and Dunne, R. and Lall, Y. and Vallecillo, M. P. and Medina, V. A. P. and Linka, K. and Levenston, M. E. and Kuhl, E.},
  year = {2024},
  doi = {10.1101/2024.04.25.591207},
  url = {https://www.biorxiv.org/content/10.1101/2024.04.25.591207v1},
  note = {Source identifier: 10.1101/2024.04.25.591207}
}