TY  - RPRT
TI  - Biochemical analysis of anthocyanin and proanthocyanidin and their regulation in determining chickpea flower and seed coat colours
AU  - Pal, L.
AU  - Dwivedi, V.
AU  - Gupta, S. K.
AU  - Saxena, S.
AU  - Pandey, A.
AU  - Chattopadhyay, D.
PY  - 2022
DO  - 10.1101/2022.08.22.504750
UR  - https://www.biorxiv.org/content/10.1101/2022.08.22.504750v1
ID  - 10.1101/2022.08.22.504750
ER  -