@misc{indiciae4f41566bfc34,
  title = {Change in protein, oil and fatty acid contents in soybeans (Glycine max (L.) Merr.) of different seed coat colors and seed weight},
  author = {Choi, Y.-M. and Yoon, H. and Shin, M.-J. and Lee, Y. and Hur, O. S. and Lee, B. C. and Ha, B.-K. and Wang, X. and Desta, K. T.},
  year = {2021},
  doi = {10.1101/2021.02.10.430590},
  url = {https://www.biorxiv.org/content/10.1101/2021.02.10.430590v1},
  note = {Source identifier: 10.1101/2021.02.10.430590}
}