TY  - RPRT
TI  - Characterization Of Yellow Root Cassava And Food Products: Investigation Of Cyanogenic Glycosides And Pro-Vitamin A
AU  - Odoemelam, C.
AU  - Percival, B.
AU  - Ahmad, Z.
AU  - Chang, M.-W.
AU  - Scholey, D.
AU  - Burton, E.
AU  - Okafor, P. N.
AU  - Wilson, P. B.
PY  - 2020
DO  - 10.1101/2020.04.03.024224
UR  - https://www.biorxiv.org/content/10.1101/2020.04.03.024224v1
ID  - 10.1101/2020.04.03.024224
ER  -