@misc{indiciae7d62f8dab14b,
  title = {Characterization Of Yellow Root Cassava And Food Products: Investigation Of Cyanogenic Glycosides And Pro-Vitamin A},
  author = {Odoemelam, C. and Percival, B. and Ahmad, Z. and Chang, M.-W. and Scholey, D. and Burton, E. and Okafor, P. N. and Wilson, P. B.},
  year = {2020},
  doi = {10.1101/2020.04.03.024224},
  url = {https://www.biorxiv.org/content/10.1101/2020.04.03.024224v1},
  note = {Source identifier: 10.1101/2020.04.03.024224}
}