TY  - RPRT
TI  - Tasting the differences: microbiota analysis of different insect-based novel food
AU  - Frigerio, J.
AU  - Agostinetto, G.
AU  - Galimberti, A.
AU  - De Mattia, F.
AU  - Labra, M.
AU  - Bruno, A.
PY  - 2020
DO  - 10.1101/2020.02.20.957845
UR  - https://www.biorxiv.org/content/10.1101/2020.02.20.957845v1
ID  - 10.1101/2020.02.20.957845
ER  -