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Vischer, N. O. E.

Publications and source records attributed to Vischer, N. O. E..

3 recordsLinked to original sources

Visualization of SpoVAEa protein dynamics in dormant spores of Bacillus cereus and dynamic changes in their germinosomes and SpoVAEa during germination

Bacillus cereus spores, like most Bacillus spores, can survive for years, germinate when their surroundings become suitable, and spore germination proteins play an important role in the initiation of germination. Because germinated spores lose dormant spores extreme resistance, information on the function of germination proteins could be useful in developing new strategies to control B. cereus spores. Prior work has shown that: i) the channel protein SpoVAEa exhibits high frequency movement in the outer leaflet of the inner membrane (IM) in dormant spores of B. subtilis; ii) the formation of the foci termed the germinosome between two germination proteins, the germinant receptor GerR and the scaffold protein GerD, in developing spores of B. cereus is slower than foci formation by GerR and GerD individually. However, the dynamics of movement of SpoVAEa in B. cereus spores, and the behaviour of the germinosome in B. cereus spore germination are unclear. In this study, we found that SpoVAEa fluorescent foci in dormant spores of B. cereus move on the IM, but slower than in B. subtilis spores, and likely colocalize transiently with GerD-mScarlet-I in the germinosome. Our results further indicate that: i) expression of GerR-SGFP2 and SpoVAEa-SGFP2 with GerD-mScarlet-I from a plasmid leads to more heterogeneity and lower efficiency of spore germination in B. cereus; and ii) germinosome foci observed by Fluorescence Resonance Energy Transfer (FRET) between GerR-SGFP2 and GerD-mScarlet-I b can be lost soon after the spore phase transition. However this is not always the case, as some GerR-SGFP2 foci and GerD-mScarlet-I foci continued to exist, colocalize, and even show a weak FRET signal. These data highlight the heterogeneous behaviour of spore germination protein complexes and indicate that some complexes may persist well beyond the initiation of germination. IMPORTANCEBacillus cereus is commonly present in soil and does harm to humans via contaminated food. In this study, we used B. cereus spores to investigate the movement of the spore-specific channel protein SpoVAEa, the interaction between SpoVAEa and the germinosome scaffold protein GerD, as well as the dynamics of a number of germination proteins in spore germination. Our results expand upon observations of the interactions between specific B. cereus spore germination proteins, in particular the GerR germinant receptor A, B and C subunits and GerD, as well as between SpoVAEa and GerD. The approaches used in this work could also be used to examine the interactions between GerD and SpoVAEa and other germination proteins in spores of other Bacillus species.

microbiology↗

Heat activation and inactivation of bacterial spores. Is there an overlap?

Heat activation at a sublethal temperature is widely applied to promote Bacillus species spore germination. This treatment also has potential to be employed in food processing to eliminate undesired bacterial spores by enhancing their germination, and then inactivating the less heat resistant germinated spores at a milder temperature. However, incorrect heat treatment could also generate heat damage in spores, and lead to more heterogeneous spore germination. Here, the heat activation and heat damage profile of Bacillus subtilis spores was determined by testing spore germination and outgrowth at both population and single spore levels. The heat treatments used were 40-80{degrees}C, and for 0-300 min. The results were as follows. 1) Heat activation at 40-70{degrees}C promoted L-valine and L-asparagine-glucose-fructose-potassium (AGFK) induced germination in a time dependent manner. 2) The optimal heat activation temperatures for AGFK and L-valine germination via the GerB plus GerK or GerA germinant receptors were 65 and 50-65{degrees}C, respectively. 3) Heat inactivation of dormant spores appeared at 70{degrees}C, and the heat damage of molecules essential for germination and growth began at 70 and 65{degrees}C, respectively. 4) Heat treatment at 75{degrees}C resulted in both activation of germination and damage to the germination apparatus, and 80{degrees}C treatment caused more pronounced heat damage. 5) For the spores that should withstand adverse environmental temperatures in nature, heat activation seems functional for a subsequent optimal germination process, while heat damage affected both germination and outgrowth.

microbiology↗

Organization and dynamics of the SpoVAEa protein, and its surrounding inner membrane lipids upon germination of Bacillus subtilis spores

The SpoVA proteins make up a channel in the inner membrane (IM) of B. subtilis spore. This channel responds to signals from activated germinant receptors (GRs), and allows release of Ca2+-DPA from the spore core during germination. In the current work, we studied the location and dynamics of SpoVAEa in dormant spores. Notably, the SpoVAEa-SGFP2 proteins were present in a single spot in spores, similar to the complex formed by all GRs. However, while the GRs spot remains in one location, the SpoVAEa-SGFP2 spot in the IM moved randomly with high frequency. The dynamics of the SpoVAEa-SGFP2 and its surrounding IM region as stained by fluorescent dyes were also tracked during spore germination, as the dormant spore IM appeared to have an immobile germination related functional microdomain. This microdomain disappeared around the time of appearance of a germinated spore, the loss of fluorescence of the IM by fluorescent dyes, as well as the appearance of SpoVAEa-SGFP2 peak fluorescent intensity occurred in parallel. These observed events were highly related to the rapid phase darkening, which is considered as the Ca2+DPA rapid release. We also tested the response of SpoVAEa and the IM to thermal treatments at 40-80{degrees}C. Heat treatment triggered an increase of green autofluorescence, which is speculated to be due to coat protein denaturation, and 80{degrees}C treatments induce the appearance of phase-grey-like spores. These spores presumably have a similar intracellular physical state as the phase grey spores detected in the germination but lack the functional proteins for further germination events.

microbiology↗