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Travers, S. E.

Publications and source records attributed to Travers, S. E..

2 recordsLinked to original sources

Persistence of genetically engineered canola populations in the U.S. and the adventitious presence of transgenes in the environment

Feralization of genetically engineered (GE) crops increases the risk that transgenes will become integrated into natural and naturalizing plant populations. A key assumption of the management of GE crops is that populations of escaped plants are short-lived and that the risks they pose, therefore, are limited. However, few populations of escaped crop plants have been tracked over the long term so our understanding of their persistence in ruderal or natural landscapes is limited. In 2021, we repeated a large-scale road survey of feral GE canola populations in North Dakota, USA, initially conducted in 2010. Our objectives were to determine the current distribution of feral canola populations, and to establish the relative frequency of GE and non-GE phenotypes in populations of canola throughout North Dakota, where most of the canola in the USA is grown. Our results indicate that, although the incidence of feral canola was less in 2021 than 2010, escaped canola populations remain common throughout the state. The prevalence of alternate forms of GE herbicide resistance changed between surveys, and we found an overabundance of non-GE plants compared to the frequency of non-transgenic forms in cultivation. Indirect evidence that canola escaped from cultivation has established persistent populations outside of management includes finding plants with multiple transgenic traits, and locating populations far from transportation routes. We conclude that feral canola populations expressing transgenic herbicide resistance are established outside of cultivation, that they may be under selection for loss of the transgene, but that they nonetheless pose long-term risks by harboring transgenes in the unmanaged landscape.

ecology↗

Flowering cues in a Costa Rican cloud forest: analyzing the effect of climate

The influence of a changing climate on the phenology of organisms in a region is dependent on how regional climate cues or modifies the timing of local life history events and how those cues are changing over time. There is extensive evidence of phenolological shifts in flowering time over the past 50 years in response to increasing temperatures in temperate regions, but far less is known about tropical regions where seasonality is less temperature driven. We examined historical datasets of flowering patterns in two guilds of ornithophilous plants in the montane cloud forests of Monteverde, Costa Rica in order to identify environmental cues for flowering in nine species of plant that are important resources for hummingbirds. Bimonthly censuses of flower production were used to quantify flower production during two sampling periods:1981-1983, 1986-1991., the species studied here appear to cue flowering patterns to either accumulated drought units or a combination of accumulated drought units and chill units prior to flowering. These results have implications for how tropical cloud forest plants will respond to climate change to the extent that drought and chill patterns are changing with time.

ecology↗