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Saghai, A.

Publications and source records attributed to Saghai, A..

5 recordsLinked to original sources

Maize root growth, Oxygen and N availability drive formation of N2O hotspots in soil

Plant roots modify all major controls of denitrification in soils, particularly the availability of the main substrates (NO3- and Corg), soil moisture, soil O2 content, and root-associated microbial communities, and thus play an important role in N2O formation. Direct in-situ measurements of N2O concentrations in the rhizosphere are lacking, yet crucial to understanding how rhizosphere denitrification contributes to overall N2O emissions from soil. We equipped rhizoboxes with O2-sensitive planar optodes to simultaneously monitor root growth and rhizosphere/soil O2 concentrations. We measured soil surface N2O fluxes and linked them to root growth, soil moisture, and root/soil O2 concentrations. Based on root growth and O2 concentrations, we identified regions of interest (ROI) and sampled small soil volumes, which were analyzed for C, N, abundance of microbial denitrifiers (nirK, nirS) and N2O reducers (nosZI, nosZII), and soil N2O concentrations. Plant roots determined depth gradients of nutrients and denitrification gene abundances in the soil of the rhizoboxes with higher resource availability (NO3-, DOC) and lower soil moisture in the upper soil layers, which also had higher abundances of total bacteria, nirK and nosZII. We anticipate that these uppermost soil layers largely contributed to N2O formation. For the first time we were able to show high in-situ N2O concentrations with distinct depth profiles around roots, and O2 and N availability controlling N2O production at the process scale.

plant biology↗

Diverse crop rotations off-set yield-scaled nitrogen losses via denitrification

Denitrification, a major source of gaseous nitrogen (N) emissions from agricultural soils, is influenced by management. Practices promoting belowground diversity are suggested to support sustainable agriculture, but their ability to modulate gaseous N-losses via denitrification remains inconclusive. To fill this knowledge gap, we sampled 106 cereal fields spanning a 3,000 km North-South gradient across Europe and compiled 56 associated climatic, soil, microbial and management variables. We found that increased denitrification was associated with higher proportion of time with crop cover over the last ten years. Denitrification rates were best predicted by microbial biomass and microbial functional guilds involved in N cycling, in particular denitrification. We also show that several diversification practices affect the variation in denitrification predictors, suggesting a trade-off between agricultural diversification and gaseous N-losses via denitrification. However, increased crop diversity in rotations improved yield-scaled denitrification, highlighting the potential of this practice to minimize N losses while contributing to sustainable food production.

ecology↗

Distribution of alternative routes for completing denitrification in microbial genomes and metagenomes of global biomes

Diverse microorgani sms can execute one or more steps in denitrification, during which nitrate or nitrite is successively reduced into nitric oxide, nitrous oxide, and ultimately dinitrogen. Many of the best-characterized denitrifiers are "complete" denitrifiers capable of executing all steps in the pathway, but whether they dominate in natural communities and what metabolic traits and environmental factors drive the global distribution of complete vs. partial denitrifiers remains to be determined. To address this, we conducted a comparative analysis of denitrification genes in 61,293 genomes, 3,991 metagenomes covering all major biomes, and 413 terrestrial and aquatic metatranscriptomes. We show that partial denitrifiers outnumber complete denitrifiers and the potential to initiate denitrification is more common than the potential to terminate it, both among genomes and at the community level across most biomes, particularly in nutrient rich environments. These patterns were also reflected in the metatranscriptomes. Our results further indicate that complete denitrifiers are more likely to be fast-growing organisms, favoring organic acid over sugar metabolism, and encoding the ability to oxidize and reduce a broader range of organic and inorganic compounds compared to partial denitrifiers. This suggests complete denitrifiers are metabolically flexible opportunists. Together, our results indicate an environmental footprint on the presence of denitrification genes which favors the genomic potential for partial over complete denitrification in most biomes and highlight that completion of the denitrification pathway is a community effort.

microbiology↗

Phyloecology of nrfA-ammonifiers and their relative importance with denitrifiers in global terrestrial biomes

Nitrate ammonification is important for soil nitrogen retention. However, the ecology of nitrate ammonifiers and their prevalence compared with denitrifiers, being competitors for nitrate, are overlooked. Here, we screened more than 1 million genomes for nrfA, encoding the nitrite reductase in nitrate ammonification. Nearly 50% of the nitrate ammonifier assemblies carry at least one denitrification gene and, contrary to the current paradigm, have higher potential for nitrous oxide production than reduction. We then used a phylogeny-based approach to recruit nrfA and denitrification nitrite reductase gene fragments in 1,861 metagenomes covering the major terrestrial biomes. Denitrification genes dominated, except in tundra, and random forest modelling teased apart the influence of the soil C/N on nitrate ammonifier vs denitrifier abundances, showing an effect of nitrate rather than carbon content. This study demonstrates the multiple roles nitrate ammonifiers play in nitrogen cycling and the factors ultimately controlling the fate of nitrate in soil.

microbiology↗

Distribution and environmental drivers of fungal denitrifiers in global soils

The microbial process denitrification is the primary source of the greenhouse gas nitrous oxide (N2O) from terrestrial ecosystems. Fungal denitrifiers, unlike many bacteria, lack the N2O reductase and are potential sources of N2O. Still, their diversity, distribution, and environmental determinants in terrestrial ecosystems remain unresolved. We used a phylogenetically informed approach to screen 1 980 soil and rhizosphere metagenomes representing 608 globally distributed sampling sites for the denitrification marker gene nirK, coding for nitrite reductase. We show that fungal denitrifiers are sparse, yet cosmopolitan and dominated by saprotrophs and opportunistic plant pathogens. Few showed biome-specific distribution patterns. However, members of the Fusarium oxysporum species complex, known to produce substantial amounts of N2O, were proportionally more abundant and diverse in the rhizosphere than in other biomes. Fungal denitrifiers were most frequently detected in croplands but were most abundant in forest soils. The overall low abundance of fungal relative to bacterial and archaeal denitrifiers suggests that their role in denitrification and contribution to soil N2O emissions may be less important than previously suggested. Nevertheless, in relative terms, they could play a role in soils characterized by high carbon to nitrogen ratio and low pH, especially in tundra and boreal and temperate coniferous forests. Our results further indicate that plant-pathogen interactions may favor fungal denitrifiers. Thus, increasing global warming with predicted proliferation of pathogens and the fact that many of the fungi with nirK detected in the metagenomes are stress-tolerant cosmopolitans suggest that fungal denitrifier abundance may increase in terrestrial ecosystems.

microbiology↗