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Ponserre, M.

Publications and source records attributed to Ponserre, M..

2 recordsLinked to original sources

Encoding of environmental cues in central amygdala neurons during foraging

In order to successfully forage in an environment filled with rewards and threats, animals need to rely on familiar structures of their environment that signal food availability. The central amygdala (CeA) is known to mediate a panoply of consummatory and defensive behaviors, yet how specific activity patterns within CeA subpopulations guide optimal choices is incompletely understood. In a paradigm of appetitive conditioning in which mice freely forage for food across a continuum of cues, we find that two major subpopulations of CeA neurons, Somatostatin-positive (CeASst) and protein kinase C{delta}-positive (CeAPKC{delta}) neurons can assign motivational properties to environmental cues and encode memory of goal location. While the proportion of food responsive cells was higher within CeASst than CeAPKC{delta} neurons, only the activities of CeAPKC{delta}, but not CeASst, neurons were required for learning of contextual food cues. Since CeAPKC{delta} neurons are known to promote a range of defensive behaviors, our findings point to a model in which CeA circuit components are not organized in specialized functional units but can process both aversive and rewarding information in a context and experience dependent manner. HIGHLIGHTSTwo populations of central amygdala (CeA) neurons, CeAPKC{delta} and CeASst neurons can assign motivational properties to environmental cues and encode memory of goal location. The proportion of food responsive cells was higher among CeASst, than CeAPKC{delta} neurons. The activities of CeAPKC{delta}, but not CeASst, neurons are required for learning of contextual food cues. CeAPKC{delta} neurons represent a "general encoding" population selecting defensive and appetitive responses depending on context.

neuroscience↗

Central Amygdala Circuits Modulate Food Consumption Through A Positive Valence Mechanism

The complex behaviors underlying the pursuit and consumption of rewards are integral to an organisms survival. The hypothalamus and mesolimbic dopamine system are key mediators of these behaviors, yet regulation of appetitive and consummatory behaviors outside of these regions is not well understood. The central nucleus of the amygdala (CeA) is implicated in feeding and reward behavior, but the specific neural players and circuit mechanisms that positively regulate these behaviors remain unclear. Here, we define the neuronal mechanisms by which the CeA promotes consumption of food. We show, using in vivo activity manipulations and Ca2+ imaging, that CeA GABAergic neurons expressing the serotonin receptor 2a (Htr2a) modulate food consumption in multiple contexts, promote positive reinforcement and are active in vivo during eating. We demonstrate using electrophysiology, anatomical tracing methods and in vivo optogenetics that both intra-CeA and long-range circuit mechanisms underlie these functional effects. Finally, we show that CeAHtr2a neurons are poised to regulate food consumption through inputs from feeding-relevant brain regions. Our study highlights a mechanism by which defined CeA neural circuits positively regulate food consumption.

neuroscience↗