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Perron, G. G.

Publications and source records attributed to Perron, G. G..

3 recordsLinked to original sources

Pseudomonas aeruginosa shows between and within strains heterogeneity in virulence phenotype after passive exposure to zebrafish (Danio rerio) and nematodes (Caenorhabditis elegans)

The rapid emergence of diseases and parasites in aquatic wildlife requires improved methodologies to identify and characterize new and future pathogens. While microinjection of pathogens directly into a sentinel organism such as zebrafish enables the exploration of infection and immune response in the host, such methodology focuses primarily on identifying causative agents in events of aquatic wildlife mortality due to acute infection. Here, we present an updated protocol of infection by static immersion in larval zebrafish to investigate the possible effect of prolonged environmental exposure to an opportunistic pathogen. By controlling microbial growth and monitoring mortality over five days, we show that static immersion can detect minute differences in virulence profiles between and within different strains of Pseudomonas aeruginosa, an important opportunistic pathogen of animals and humans. We then conducted two sets of passive exposure virulence assays in Caenorhabditis elegans, an alternative model. We demonstrated the virulence phenotype, while showing slight differences between experimental models, showed similar trends. We believe that passive exposure thus offers a practical host-pathogen model that simulates opportunistic infection occurring in the environment and enables the detection of minute changes in virulence between and within bacterial strains.

microbiology↗

Water chlorination increases the relative abundance of an antibiotic resistance marker in developing sourdough starters

Multiple factors explain the proper development of sourdough starters. While the role of raw ingredients and geography, among other things, have been widely studied recently, the possible effect of water chlorination on the overall bacterial communities associated with sourdough remains to be explored. Here, using 16s rRNA amplicon sequencing, we show that water chlorination at levels commonly found in drinking water systems has a limited impact on the overall bacterial communities developing in sourdough starters. However, using targeted sequencing, we found that the abundance of integron 1, a genetic mechanism responsible for the horizontal exchange of antibiotic resistance genes in spoilage and pathogenic bacteria, increased significantly with the level of water chlorination. While our results suggest that water chlorination might not impact sourdough starters at a deep phylogenetic level, they indicate that it can favor the growth of key spoilage bacteria.

microbiology↗

Bacterial and molecular contamination of a small freshwater effluent used for drinking water

Sewage contamination of freshwater occurs in the form of raw waste or as effluent (at varying levels of treatment) from wastewater treatment plants. Global management of this contamination has focused on detection of live sewage-indicating bacteria in freshwater, drinking water, and irrigation systems. While raw waste (animal and human) and underfunctioning WWTPs can introduce live enteric bacteria to freshwater systems, most WWTPs, even when operating correctly, do not remove bacterial genetic material from treated waste, resulting in the addition of concentrated enteric bacterial DNA (molecular contamination), including antibiotic resistance genes, into water columns and sediment of freshwater systems. In freshwater systems with both raw and treated waste inputs, then, there will be increased interaction between live sewage-associated bacteria (untreated sewage) and molecular contamination (from both untreated and treated wastewater effluent), with the potential of increasing antibiotic resistance in the live bacterial populations. To evaluate this understudied interaction between molecular and bacterial contamination in the freshwater environment, we conducted a three-month field-based study of sewage-associated bacteria and genetic material in water and sediment in a freshwater tributary of the Hudson River (NY, USA) that supplies drinking water and receives treated and untreated wastewater discharges from several municipalities. Using both molecular and culture-based bacterial analyses, we demonstrate both treated and untreated sewage influences on water and sediment bacterial communities in this tributary, and water-sediment exchanges of enteric bacteria and associated genetic material with rain events. Furthermore, treated sewage effluent on this waterway serves as a concentrated source of int1 (antibiotic resistance) genes, which appear to collect in the sediments below the outfall along with fecal indicating bacteria, serving as a possible genetic exchange substrate and a source for future molecular and bacterial water contamination. Graphical abstract O_FIG O_LINKSMALLFIG WIDTH=200 HEIGHT=144 SRC="FIGDIR/small/530486v1_ufig1.gif" ALT="Figure 1"> View larger version (42K): org.highwire.dtl.DTLVardef@1abdb61org.highwire.dtl.DTLVardef@1cfc550org.highwire.dtl.DTLVardef@1a33647org.highwire.dtl.DTLVardef@40829e_HPS_FORMAT_FIGEXP M_FIG C_FIG HighlightsO_LIIn a model freshwater system used both as drinking water and wastewater disposal, C_LIO_LIBacterial and genetic material differ between water and sediment compartments C_LIO_LILive bacteria C_LI

microbiology↗