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Lupo, Y.

Publications and source records attributed to Lupo, Y..

3 recordsLinked to original sources

Hyperspectral Sensing for High-Throughput Chloride Detection in Grapevines

Soil salinity affects major viticultural areas worldwide with chloride ions being the primary source of salt toxicity in grapevines. This toxicity impacts vine health and reduces fruit yield and quality. Current breeding efforts to improve grapevine salinity tolerance are limited by the low throughput of available phenotyping methods, which are time-consuming, labor-intensive, and destructive. This study demonstrated that hyperspectral proximal sensing can be utilized as a high-throughput, non-destructive screening technique to identify salinity-tolerant grapevine germplasm. The predictive abilities of two different hyperspectral devices, which varied in price, resolution, and sensitivity, were compared across 23 Vitis accessions spanning eight species. Prediction models were built using hyperspectral reflectance and leaf chloride content measured with a lab chloridometer. Three distinct approaches were studied: 1) analyzing the correlation between individual wavelengths and chloride content; 2) employing machine learning models, including Partial Least Squares Regression (PLSR), Random Forest (RF), and Support Vector Machine (SVM), utilizing all wavelengths; and 3) classification-based prediction using Partial Least Squares Discriminant Analysis (PLSDA). Multiple regions in the spectrum, including 613-660 nm, 689-696 nm, and 1357-1358 nm, showed a medium correlation (0.30-0.50) with chloride content in the leaves. PLSR was the most effective machine learning approach, demonstrating moderate predictive capability for chloride content (maximum R{superscript 2} = 0.67), though performance varied between the two devices tested. With PLSDA, predictions increased considerably, up to an accuracy of 0.97, depending on the instrument used and the spectral data transformation. Overall, the more expensive and sensitive device with a wider spectral range outperformed the more affordable, shorter-range device. However, when the prediction model was based on classes (chloride excluders vs. non-excluders) rather than chloride content, the differences in prediction abilities were minimal, with both instruments performing very well. This is promising for identifying breeding materials with chloride exclusion capabilities at low cost and high throughput.

plant biology↗

Importance of Leaf Age in Grapevines Under Salt Stress

The combined effects of salt stress and leaf age on photosynthesis and stomatal conductance are not fully understood. Salt stress develops at different rates in various plant organs and tissues, leading to osmotic and ionic stresses. We studied the development of salt stress (30 mM NaCl) in two grapevine rootstocks by examining the gas exchange, photochemistry, and salt accumulation of leaves at different ages. Our results indicate that leaf age strongly affected photosynthesis but had a minor effect on stomatal conductance in both control and salinity conditions. Surprisingly, salt stress lowered stomatal conductance but had little effect on photosynthesis, opposite to the leaf age effects. Reduction in photosystem II efficiency explained the age-associated decline in photosynthesis, suggesting that the light-dependent phase of photosynthesis is the first process affected by leaf aging. We also found that the sodium exclusion capacity decreased as leaves matured and was age and variety dependent, indicating the importance of leaf age when sampling for salt tolerance studies. Therefore, we suggest that sampling only young leaves is missing critical information in the evaluation of salt-tolerant traits in grapevines.

plant biology↗

Phenotypic plasticity in response to drought stress: Comparisons of domesticated tomato and a wild relative

Phenotypic plasticity is the ability of an organism to undergo reversible behavioral, morphological or physiological changes in response to environmental conditions. Phenotypic plasticity enables plants to cope with uncertain environmental conditions, such as drought. A primary plastic trait is the rate of stomatal response to changes in ambient conditions, which determines the amount of water lost via transpiration, as well as levels of CO2 absorption, growth and productivity. Here, we examined the differences between domesticated and wild tomato species and their responses to drought stress. We found that the domesticated tomato had a higher transpiration rate and higher stomatal conductance (gs). The domesticated tomato also had greater biomass and greater leaf area under drought conditions, as compared to the wild tomato. Despite the domesticated tomatos higher transpiration rate and higher gs, there was no difference between the photosynthetic rates of the two lines. Moreover, the wild tomato had a higher maximum rate of rubisco activity, which might explain its greater molecular and whole canopy water-use efficiency. The domesticated tomatos higher transpiration rate and greater leaf area led to its earlier exposure to drought stress, as compared to the wild tomato, which maintained higher levels of soil water, enabling it to maintain steady rates of whole-canopy stomatal conductance (gsc) for extended periods. The wild tomato was also more sensitive to the soil water availability and lowered its maximum transpiration rate at a higher soil-water-content level. Our results suggest that the domestication process of tomatoes favored morphological/anatomical performance traits over physiological efficiency.

plant biology↗