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Koussoroplis, A.-M.

Publications and source records attributed to Koussoroplis, A.-M..

2 recordsLinked to original sources

Resource co-limited growth in fluctuating environments

Variability in the supply of limiting resources determines consumer-resource interactions. Yet, how consumers are affected by variability when multiple resources co-limit growth remains unknown. We use a two-resource DEB model to predict how consumer somatic growth rate responds to the temporal structure (i.e. fluctuation frequency, phase and covariance) of single and co-limiting resources supply. Subsequently, we experimentally test the model predictions using Daphnia magna (co-)limited by dietary phosphorus and cholesterol supply. Both model and experiments indicate that for certain fluctuation frequencies, resource fluctuation phase and (co)variance can heavily affect somatic growth. The model suggests that dynamic resource storage and assimilation efficiency adjustment are key for predicting the frequencies at which the growth rate is mostly affected by (co)variance and phase. In a context of ongoing anthropogenic landscape homogenization, our results offer novel insights on how co-occurring perturbations to the temporal structure of resource supply can affect consumer performance.

ecology

A microcalorimetric approach for investigating stoichiometric constraints on the standard metabolic rate of a small invertebrate

1: Understanding the determinant of metabolism is a core ecological topic since it permits to link individuals energetic requirements to the ecology of communities and ecosystems. Yet, besides temperature, the effects of environmental factors on metabolism remain poorly understood. For example, dietary stoichiometric constraints have been hypothesized to increase maintenance metabolism of small invertebrates, yet experimental support remains scarce.\n\n2: Here, we used microcalorimetric heat flow measurements to determine the standard metabolic rate (SMR) of Daphnia magna throughout its ontogeny when fed stoichiometrically balanced (C/P ratio:166) or imbalanced (C/P ratio:1439) diets.\n\n3: When fed a stoichiometrically imbalanced diet, daphnids were able to maintain the stoichiometric homeostasis within narrow boundaries. However, they consistently increased their SMR while decreasing their somatic growth rate. Our measurements unequivocally demonstrate that homeostatic regulation implies higher metabolic costs and thereby reduces the portion of energy that can be allocated to growth.\n\n4: Our study demonstrates that microcalorimetry is a powerful and precise tool for measuring the metabolic rate of small-sized organisms and opens promising perspectives for understanding how environmental factors, such as nutritional constraints, affect organismal metabolism.

ecology