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DeWitt, K.

Publications and source records attributed to DeWitt, K..

5 recordsLinked to original sources

Ecological interactions mediate evolutionary responses to temperature in microbial communities

Microbial populations play a pivotal role in ecosystem-level responses to rising temperatures and both their ecology and evolution can be directly influenced by warming. However, predicting microbial evolution and its ecological consequences is challenging because different genotypes within a population might respond uniquely to shifts in the abiotic and biotic environment. To understand how, we quantified evolutionary and ecological responses across temperatures in a protist of wide geographic distribution in the presence and absence of other microbial species with whom they interact (i.e., heterospecifics). In the absence of heterospecifics, we found that intraspecific interactions and warming selected in favor of a particular genotype, reducing genotypic diversity. In the presence of heterospecifics, 1) genetic diversity was further reduced under warming, resulting in temperature-dependent selection; but, 2) the magnitude of this change depended on the sign (+, 0, -) of the net ecological effect on the focal species by the heterospecifics, and this effect was itself temperature-dependent. Together, our results demonstrate that both intra- and interspecific interactions can mediate how temperature shapes microbial population rapid evolutionary responses, underscoring the importance of the ecological context in predicting evolutionary outcomes under climate change.

ecology↗

Species interactions and food-web context drive temperature-dependent prey evolution

Global warming is reshaping food webs globally. Rapid evolution has been proposed as a buffer against climate change, but how simultaneous shifts in biotic and abiotic environments may influence evolution is unknown. Using experimental evolution and mathematical modeling in microbial food webs of prey algae and ciliate predators, we tested 1) how temperature affects prey evolution and 2) how the food-web context--i.e., predator identity, abundance, and competition among predators-- mediates prey evolutionary dynamics. We found that temperature alone does not drive prey evolution unless predators are present, and food-web context determines ensuing evolutionary dynamics. These seemingly complex evolutionary responses are predictable from the joint effects of temperature-dependent, predator-specific predation rates, and the emergence of temperature-dependent prey plasticity. We reveal that evolutionary outcomes under warming are shaped by the broader food web context of species, suggesting that the same species may exhibit different eco-evolutionary responses in different food webs under novel climates. SIGNIFICANCEPredicting how species evolve under climate change is critical for understanding future changes in food webs. Evolutionary responses have long been known to be driven by environmental change--like temperature--but whether and how ecological interactions influence this process is unknown. Using experimental evolution and mathematical modeling, we show that temperature alone does not drive prey evolution. Instead, the broader food webs context--predator identity, abundance, and competition--mediates how species evolve under warming. Additionally, we demonstrate that prey evolution depends on temperature-dependent predator-specific predation rates and prey plasticity. Our findings highlight that the same species may evolve differently within different food webs, urging the need to integrate ecological interactions when forecasting evolutionary responses to climate change.

ecology↗

Rapid adaptive evolution of microbial thermal performance curves

Microbial respiration is a key biotic driver of climate change. Warming boosts microbial population growth, which increases biomass and respiration. This feedback might be disrupted by adaptation in thermal performance curves (TPCs) -whose shape describes how temperature drives growth. In this study, we uncover substantial genetic variation (G) in microbial intrinsic population growth rates (r), demonstrate a causal link between G variation in r and G variation in TPC shape, and show how this variation constrains r-TPC shape evolution along specific evolutionary paths across temperatures. We also uncover Gene-by-Environment (G x E) variation in r, which results in specific signatures in TPC shape and predictable temperature-dependent rapid TPC evolution but also lower G, which could reduce future evolutionary potential. Overall, we show how temperature-dependent evolution in a linchpin of global ecosystem function--microbial TPC shape--is determined by a combination of heritable and non-heritable variation in intrinsic growth rates.

ecology↗

Predation by a ciliate community mediates temperature and nutrient effects on a peatland prey prokaryotic community.

Temperature significantly impacts microbial communities composition and function, which plays a vital role in the global carbon cycle that determines climate change. Nutrient influxes often accompany rising temperatures due to human activity. While ecological interactions between different microorganisms could shape their response to environmental change, we do not understand how predation may influence these responses in a warmer and increasingly nutrient-rich world. Here, we assess whether predation by a ciliate community of bacterial consumers influences changes in the diversity, biomass, and function of a freshwater prokaryotic community under different temperature and nutrient conditions. We found that predator presence mediates the effects of temperature and nutrients on total prokaryotic community biomass and composition through various mechanisms, including direct and indirect effects. However, the total community function was resilient. Our study supports previous findings that temperature and nutrients are essential drivers of microbial community composition and function but also demonstrates how predation can mediate these effects, indicating that the biotic context is as important as the abiotic context to understanding microbial responses to novel climates. ImportanceWhile the importance of the abiotic environment in microbial communities has long been acknowledged, how prevalent ecological interactions like predation may influence these microbial community responses to shifting abiotic conditions is largely unknown. Our study addresses the complex interplay between temperature, nutrients, predation, and their joint effects on microbial community diversity and function. Our findings suggest that while temperature and nutrients are fundamental drivers of microbial community dynamics, the presence of predators significantly alters these responses. Our study underscores the impact of abiotic factors on microbial communities and the importance of accounting for the biotic context in which these occur to understand, let alone predict, these responses properly.

ecology↗

Climate Change Factors Interact to Shift Functional Microbial Composition in Peatlands

Microbes affect the global carbon cycle that influences climate change and are in turn influenced by environmental change. Here, we use data from a long-term whole-ecosystem warming experiment at a boreal peatland to answer how temperature and CO2 jointly influence communities of abundant, diverse, yet poorly understood, non-fungi microbial Eukaryotes (protists). These microbes influence ecosystem function directly through photosynthesis and respiration, and indirectly, through predation on decomposers (bacteria, fungi). Using a combination of high-throughput fluid imaging and 18S amplicon sequencing, we report large climate-induced, community-wide shifts in the community functional composition of these microbes (size, shape, metabolism) that could alter overall function in peatlands. Importantly, we demonstrate a taxonomic convergence but a functional divergence in response to warming and elevated CO2 with most environmental responses being contingent on organismal size: warming effects on functional composition are reversed by elevated CO2 and amplified in larger microbes but not smaller ones. These findings show how the interactive effects of warming and rising CO2 could alter the structure and function of peatland microbial food webs -- a fragile ecosystem that stores 25% of terrestrial carbon and is increasingly threatened by human exploitation.

ecology↗